Chicken Fever

I love love chicken. Especially baked in whole with lots of flavour and with lots of juice where you can put in a piece of bread and let it soak....hmmmmmmmmmmmm.

Yesterday was a very long day. My husband and I worked in the garden. My back still hurts a lot. So I had no time to stand in the kitchen. It had to be something simple. With the whole chicken it is really no problem. Just put it in the oven and 1 1/2 hours later it's done - ta da......

As always pictures first.